Sunday, February 28, 2010
Heat Wave
The sun is blazing hot...
... due to the heat, the scheduled brown out is here once again.
It's like 1980's once again.
... due to the heat, the scheduled brown out is here once again.
It's like 1980's once again.
A play to remember
Tuesday, February 23, 2010
100 Faces (part 1)
Friday, February 19, 2010
Thursday, February 11, 2010
Aphrodisiacs
Aphrodisiacs are any substances that can stimulate sexual desires. They are the natural "gayuma". Here are the different food that is considered aphrodisiacs.
• Alcohol: lowers inhibitions and increases confidence; however, over-indulgence has a sedative effect not conducive to a romantic tryst.
• Asparagus: three courses of asparagus were served to 19th century bridegrooms due to its reputed aphrodisiac powers.
• Banana: due not only to its shape, but also its creamy, lush texture, some studies show its enzyme bromelain enhances male performance.
• Caviar: is high in zinc, which stimulates the formation of testosterone, maintaining male functionality.
• Champagne: viewed as the "drink of love," moderate quantities lower inhibitions and cause a warm glow in the body.
• Chocolate: contains both a sedative which relaxes and lowers inhibitions and a stimulant to increase activity and the desire for physical contact. It was actually banned from some monasteries centuries ago.
• Figs: seasonal crops were celebrated by ancient Greeks in a frenzied copulation ritual.
• Ginseng: increases desire for physical contact.
• Perfumes: made of natural foodstuffs such as almond, vanilla, and other herbs and spices act as a pheromone to communicate emotions by smell.
• Puffer Fish: considered both a delicacy and an aphrodisiac in Japan. If the poisonous gland is not properly removed, the tiniest taste is deadly. The flirt with death is said to give a sexual thrill. Not recommended.
• Oysters: Some oysters repeatedly change their sex from male to female and back, giving rise to claims that the oyster lets one experience the the masculine and feminine sides of love.
• Radish: considered a divine aphrodisiac by Egyptian pharoahs, most likely because its spicy taste stimulated the palate.
• Truffles: probably due to its rarity and musky aroma, it has long been considered to arouse the palate and the body. To sustain his masculinity, an ancient lover in lore was said to have gorged himself to death on Alba truffles during the wedding feast.
from http://homecooking.about.com/od/holidayandpartyrecipes/a/aphrodisiacs.htm
• Alcohol: lowers inhibitions and increases confidence; however, over-indulgence has a sedative effect not conducive to a romantic tryst.
• Asparagus: three courses of asparagus were served to 19th century bridegrooms due to its reputed aphrodisiac powers.
• Banana: due not only to its shape, but also its creamy, lush texture, some studies show its enzyme bromelain enhances male performance.
• Caviar: is high in zinc, which stimulates the formation of testosterone, maintaining male functionality.
• Champagne: viewed as the "drink of love," moderate quantities lower inhibitions and cause a warm glow in the body.
• Chocolate: contains both a sedative which relaxes and lowers inhibitions and a stimulant to increase activity and the desire for physical contact. It was actually banned from some monasteries centuries ago.
• Figs: seasonal crops were celebrated by ancient Greeks in a frenzied copulation ritual.
• Ginseng: increases desire for physical contact.
• Perfumes: made of natural foodstuffs such as almond, vanilla, and other herbs and spices act as a pheromone to communicate emotions by smell.
• Puffer Fish: considered both a delicacy and an aphrodisiac in Japan. If the poisonous gland is not properly removed, the tiniest taste is deadly. The flirt with death is said to give a sexual thrill. Not recommended.
• Oysters: Some oysters repeatedly change their sex from male to female and back, giving rise to claims that the oyster lets one experience the the masculine and feminine sides of love.
• Radish: considered a divine aphrodisiac by Egyptian pharoahs, most likely because its spicy taste stimulated the palate.
• Truffles: probably due to its rarity and musky aroma, it has long been considered to arouse the palate and the body. To sustain his masculinity, an ancient lover in lore was said to have gorged himself to death on Alba truffles during the wedding feast.
from http://homecooking.about.com/od/holidayandpartyrecipes/a/aphrodisiacs.htm
Aim High!
The 3rd Grading period just culminated. It was sponsored by the YFC (Youth For Christ). The theme of the celebration is "Aim High!"
The audience were thrilled when the Grade One class of Montessori Tacurong presented their winning lip synchronization. It was really very cute. I was sitting on the basketball court while watching the cute little girls danced and sang the remix of Hush Hush and I will survive.
Ah finally... I can have a long rest. This afternoon would be the Junior and Senior Prom of the elementary department. I already told our principal that I will not be joining the event. I will just join the HS JS Prom on monday.
Monday, February 1, 2010
The Valentine Curse
It seems early this year... I was anticipating it would happen next week.
It's always like this every year. I have my heart broken everytime Valentine's day approaches. If it is not a serious break up, it is a big fight... This year, I don't know where to categorize my experience. It's not a serious break. It's not even a fight. It is just some misunderstandings. There are things left unsaid...
And yet, it still hurts... a lot.
Subscribe to:
Posts (Atom)